Publications
| # | Authors | Title |
Journal | Year | Link |
| 1 |
khoula begum and Imran khan |
Polyphenolic Content, Antioxidant Activity and Anti-Glycation Effect of Bread Enriched with Buckwheat Flour |
Sarhad journal of Agriculture |
2025 |
View
|
| 2 |
Khoula Begum1 | Imran Khan2 | Mohammed H. Al-Rizeiqi2 | Stuart K. Johnson3 | Ali Madi Almajwal4 |
Effect of Buckwheat-Containing Bread on Postprandial Glycemia, Appetite, Palatability, and Gastrointestinal Well-Being |
Food science & Nutrition |
2025 |
View
|
Research Projects
| # | PI / Co-PI | Title |
Funding Agency | Budget (M) | Start | End |
| No projects found. |
Research / Project Supervised
0 students
| # | Thesis / Project Title |
Reg. No. | Student | Degree |
| No supervised students found. |
Honors & Awards
| # | Title | Awarding Body |
Category | Nature |
| No awards found. |
Certifications
| # | Title | Awarding Body |
Category | Nature |
| No certifications found. |
Teaching
Spring 2026
| # |
Course Name |
Credit Hours |
| 1 |
Assessment of Nutritional Status |
3 cr. |
| 2 |
Dietetics II |
3 cr. |
| 3 |
Infant and young child feeding |
3 cr. |
| 4 |
Clinical and Therapeutic Nutrition |
3 cr. |
| 5 |
Nutritional Deficiency Disorders |
3 cr. |
