| 1 |
Abbas Sikander, Faiz F., Khadim S., Hussain W., Ali R., Mujtaba A. and Saif Ud Din |
Exploring the therapeutic potential of shilajit from various regions of Gilgit- Baltistan, Pakistan: A comprehensive analysis |
INTERNATIONAL JOURNAL OF AGRICULTURE & BIOLOGY |
2024 |
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| 2 |
20. Muhammad, M., Hussain, A., Ali, S., Akram, W., Roomi, I., Faiz, F., & Hussain, I. |
Geostatistical Analysis of Apricot Shot Hole Disease and Influence Factors in District Nagar, Gilgit-Baltistan, |
International Journal of Phytopathology |
2023 |
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| 3 |
Ali, A., Basit, A., Hussain, A., Sammi, S., Wali, A., Goksen, G., ... & Manzoor, M. F. |
Starch-based environment friendly, edible and antimicrobial films reinforced with medicinal pla |
Frontiers in Nutrition |
2023 |
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| 4 |
18. Arshad, M., Ranamukhaarachchi, S. L., Ahmad, S., Nawaz, R., Qayyum, M. M. N., Razaq, A., & Faiz, F. |
Variability and correlation of selected soil attributes and maize yield influenced by tillage systems in mountainous agroecosystem. Journal of Soil and Water Conservation |
Journal of Soil and Water Conservation |
2022 |
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| 5 |
Hussain, A., Khan, S. W., Ali, S., Faiz, F., Hussain, M., Ali, A., ... & Qasim, S.. |
Geostatistical Analysis of Tomato Fruit Rot and Diversity of Associated Fungal Species. |
The Journal of Animal and Plants Sciences. |
2021 |
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| 6 |
REHMAN, M.H., AHMAD, Amir, R.M., Ameer, K., ALI, S. W., Siddique, F Hayat, I., Ahmad, Z. and Faiz, F. |
Ameliorative Effects of Fenugreek (Trigonella Foenum-Graecum) Seed on Type 2 Diabetes. |
Food Science and Technology. |
2021 |
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| 7 |
Khan, M. R., Batool, M., Amir, R. M., Shabbir, A., Siddique, F., ADIL, R. M., ... & Faiz, F. |
Ameliorating effects of okra (Abelmoschus esculentus) seed oil on hypercholesterolemia |
Food Science and Technology. |
2021 |
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| 8 |
Hussain, M., Ali, S., Wali, S., Hussain, H., Faiz, F. and Hussain, S. |
Performance and Quality evaluation of Tomato cultivars under agro climate of Baghrote valley CKNP. |
Pakistan Journal of Botany. |
2020 |
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| 9 |
Khan, M. A., Amir, R. M., Ameer, K., Rakha, A., Faiz, F., Hayat, I., ... & Ashraf, I |
Characterization of oat bran β-glucan with special reference to efficacy study to elucidate its health claims for diabetic patients |
Food Science and Technology, |
2020 |
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| 10 |
Faiz, F., Queen, F., Amir,R.M., Ahmad, A., Ahmad, Z., Ameer, K., Arshad, M., Hayat, I., Qasim, S. and Kabir, K. |
Physicochemical, microbiological and sensory characteristics of goats reared on organic rationing in Karakoram region |
Food Science and Technology |
2020 |
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| 11 |
Faiz, F., Wali, A., Hussain, A., Razzaq, A., Arshad, M., MANZOOR, H., & Khan, S. S. |
Antioxidant and Quality Assessment of Nuggets Prepared from Broiler Breast Meat Reared on Natural Antioxidant from Citrus Waste. |
. APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH. |
2020 |
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| 12 |
Shikoor H., Khan M.I., Aamna S., Khan K. and Faiz F. |
Modulation of serum lipids profile in metabolic syndrome through consumption of Omega-3 rich eggs. Food Science and Nutrition. |
Food Science & Nutrition. |
2020 |
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| 13 |
Ahmad, I., Khalique, A., Shahid, M. Q., Ahid Rashid, A., Faiz, F., Ikram, M. A., ... & Afzal, M. I. |
Studying the Influence of Apple Peel Polyphenol Extract Fortification on the Characteristics of Probiotic Yoghurt. |
Plants. |
2020 |
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| 14 |
Arshad, M., Nawaz, R., Ahmad, S., Shah, G. A., Faiz, F., Ahmad, N., ... & Ranamukhaarachchi, S. L. |
Growth, yield and nutritional performance of sweet sorghum and legumes in sole and intercropping influenced by type of legume, nitrogen level and air quality. |
Polish Journal of Environmental Studies. |
2019 |
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| 15 |
Hussain, G., Saeed, F., Shahbaz, M., Ahmed, A., Imran, M., Khan, M. A., Faiz., F & Jabeen, F |
Reconnoitring the impact of different extraction techniques on ginger bioactive moieties extraction, antioxidant characterization and physicochemical properties for their therapeutic effect. |
Pakistan Journal of Pharmaceutical Sciences.. Sci. |
2019 |
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| 16 |
Arshad, M., Nawaz, R., Ahmad, S., Qayyum, M. M. N., Ali., Faiz, F. |
Morpho-nutritional response of lettuce (Lactuca sativa L.) to organic waste extracts grown under hydroponic condition |
Applied Ecology and Environmental Research, , |
2018 |
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| 17 |
1. FAIZ, F., KHAN, M., BUTT, M., & NAWAZ, H. . . , |
Fatty acid profile of the broiler birds’ breast meat fed on citrus waste supplemented feed and bio evaluation assay of the albino rats fed on the feed with antioxidant enriched meat from the Citrus Waste |
Sindh University Research Journal-SURJ (Science Series) |
2017 |
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| 18 |
Amir, R. M., Kausar, R., Ahmad, A., Khan, M. A., Nadeem, M., Faiz, F |
Assessment of Pesticide Residues in Cauliflower and Associated Health Implication |
Sylwan |
2017 |
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| 19 |
Furukh Faiz1 , Muhammad Issa Khan2*, Masood Sadiq Butt2 and Haq Nawaz3 |
ENHANCEMENT OF BROILER MEAT OXIDATIVE STABILITY THROUGH DIETARY SUPPLEMENTATION OF CITRUS PROCESSING WASTE |
Pak. J. Agri. Sci., , ; 2017 |
2017 |
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| 20 |
Faiz, F., Khan, M. I., Sadiq, M., & Nawaz, H |
Effects of dietary natural antioxidants from citrus waste on growth and blood antioxidants status of the broilers |
Sarhad J. Agriculture |
2017 |
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